Reheat 2-3 mins
Regular portion (390 Calories)
32.1g Carbs – 14.5g Fat – 32.4g Protein
Large portion (445 Calories)
40.9g Carbs – 15.5g Fat – 35.1g Protein
Fresh salmon fillet marinated in a sweet teriyaki sauce, with asparagus spears and basmati rice finished with black and white sesame seeds.